Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Empanadas (3) — Three fried cornmeal turnovers have optional filling choices including cheese, plantain, potato, shredded beef, and chicken.
- Cachapa Cheese — A cachapa is a sweet-corn pancake; this version is named for its cheese filling, with no further filling details listed.
- Tequeños — Venezuelan cheese sticks are wrapped in pastry dough; cilantro, tomato, pink, and other sauces are optional choices.
- Cachapa Pabellon — This cachapa combines corn pancakes with shredded beef, black beans, and sweet plantain; the menu does not specify cheese.
- PABELLON PLATE — The plate combines shredded beef, black beans, white rice, and sweet plantain in a classic Venezuelan combination.